Slow-cooked lamb chops, lemons and capers

Slow-cooked lamb chops, lemons and capers

www.nzwomansweeklyfood.co.nz

Slow cooking lamb shoulder chops ensures you get tender, succulent meat every time

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 4-6 lamb shoulder chops
  • 1/2 cup white wine
  • 1/2 cup stock or water
  • 1 teaspoon dried oregano
  • 1/2 teaspoon season salt and a grind of pepper
  • 1 lemon, skin on, thinly sliced
  • 6-8 garlic cloves
  • 1 bunch baby carrots, washed
  • 2 tablespoons capers

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