Mongolian Beef Lettuce Wraps – Blackstone Products (MX)

Ingredients

• 2 pounds flank steak, trimmed and sliced into 2-inch strips
• ½ cup corn starch
• ¼ cup vegetable oil plus extra for the griddle
• ¾ cup soy sauce
• ½ cup brown sugar
• 3 cloves garlic, minced
• 1 teaspoon ginger, minced
• ½ cup water
• 4 green onions, sliced
• 2 heads butter lettuce, washed
• Cooked white rice, for serving (Optional)