Shakshuka - Kosher.com

Ingredients

• 1 tablespoon olive oil
• 1 onion, finely chopped
• 1 red bell pepper, seeded and diced
• 4 cubes Dorot Gardens Frozen Garlic
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 1 and 1/2 teaspoons sweet paprika
• 1/2 teaspoon cayenne pepper (optional)
• 1 (28 ounces) can diced tomatoes
• 2 tablespoons tomato paste
• 6–8 eggs
• 2–3 tablespoons fresh parsley, chopped (plus more for serving)