Oaty Scotch Lamb Burgers with Speedy Pickles Recipe
Boss your burgers and get creative with this delicious recipe, with the option to add a spicier North African twist. If you're looking for a serving suggestion, these are gorgeous with a generous...
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Ingredients
- 400g Scotch lamb mince
- 25g porridge oats
- Pinch of sea salt and black pepper
- 100g leek finely chopped
- 1 red-skinned apple cored and coarsely grated
- 100g red cabbage finely shredded
- 175g carrot peeled and grated
- 2 tsp clear honey
- 2 tbsp cider vinegar
- 4 brioche buns halved and toasted
- 75g bistro salad mix
- If you want it spicier, add: 1 clove of crushed garlic, a pinch of dried chillies and 1 tsp of ground cumin
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