Coquilles Saint-Jacques Au Four Recipe
Oven-baked scallops in shells with chopped mushrooms, parsley, breadcrumbs, butter, and a splash of white wine. Simple, elegant French cooking in under 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- scallops
- salt and black pepper
- mushrooms
- parsley leaves
- bread crumbs
- white wine
- butter
- lemon juice
- parsley sprigs
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