Braised Chicken with Olives and Chickpeas | Cozi Family Organizer

Braised Chicken with Olives and Chickpeas | Cozi Family Organizer

www.cozi.com

This recipe is a braised chicken stew with lots of veggies, olives and chickpeas, and it's full of the delicious flavors of Indian cuisine. Braised

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Ingredients

  • 1 pound boneless chicken thighs, fat removed and cut in half
  • 3 tablespoons canola oil
  • 3 cloves
  • 1/2 stick cinnamon
  • 1 chipotle, broken in half
  • 1 teaspoon cumin
  • 3 cloves garlic, smashed
  • 2 cups sliced onion
  • 1 bay leaf
  • 2 cups diced carrots
  • 1 inch fresh ginger, cut into coins
  • 2 large red or green peppers, diced
  • 3 cups diced tomatoes
  • 1 tablespoon paprika
  • 2 sprigs thyme
  • 2 cups canned or boiled chickpeas
  • 1/4 cup raisins
  • 12 black olives, minced
  • Juice and zest of 1 lemon
  • 1 cup orange juice
  • Pinch salt

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