Mara’s Rice Bomb / Mara’s Rice Bomb
Indulge in Mara's Rice Bomb, a stunning dish of Arborio rice and rich ragù, perfect for special occasions. Preparing days ahead ensures a delightful contrast of flavors.
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Ingredients
- 1/2 pound boiled ham, cut thinly into approximately 4 1/2 by 6-inch long slices
- 1 ounce dried porcini mushrooms
- - Warm water for soaking mushroomsjust enough to cover them
- 1 carrot, peeled and cut into chunks
- 1 stalk celery, cut into chunks
- 1 small onion, peeled and cut into chunks
- 1 tablespoon Filippo Berio extra-virgin olive oil
- 1 tablespoon butter
- 1 clove garlic, minced
- 1 pound ground beef
- 1 tablespoon tomato paste
- 1 pound (2 1/4 cups ) canned peeled tomatoes
- 2 tablespoons minced parsley
- Fine sea salt to taste
- Grinding coarse black pepper
- 6 cups chicken or beef broth
- 2 1/2 cups Arborio rice
- 5 tablespoons grated Parmigiano-Reggiano cheese
- 1/4 cup heavy cream
- INGREDIENTS
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