Ingredients
- Salmon fillet 2pcs
- Five grain rice 200g
- Corn 30g
- Carrot 30g
- Eggs 2pcs
- Avocado 1pc
- Lee Kum Kee Salt Reduced Oyster Sauce 1 tbsp
- Lee Kum Kee Black Peppercorn Grinder (A little)
- Olive oil 2 tbsp
- Lee Kum Kee Salt Reduced Oyster Sauce 3 tbsp
- Yuzu 3 tbsp
- Lemon juice 1 tbsp
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