« Zaalouk » Moroccan aubergine / eggplant caviar - 4passionfood - English

Ingredients

• 3 aubergines / eggplant , medium size
• 3 tomates , coarsely grated
• 1 clove of garlic, grated
• 3 Tbsp coriander , chopped
• 3 Tbsp parsley , chopped
• 1-1/2 Tbsp tomato paste
• 2 bay leaves
• 3 tsp paprika
• 3 tsp cumin, powder
• salt & black pepper
• 5 Tbsp olive oil
• harissa or chilli , (According to your taste )