Ajinomoto | Korean Beef Stew - Ajinomoto
Discover the flavor of Ajinomoto's Korean Beef Stew with tender beef and savory oyster sauce. Perfect in under 20 minutes!
Ingredients
- 1/4 cup (60ml) Cooking oil
- 4 cups (1000g) Beef, lean, cubed
- 4 cups (1000ml) Water
- 1/4 cup (55g) Garlic, minced
- 2 Tbsps. (35g) Ginger, minced
- 4 Tbsps. (60ml) Gochujang (red chili paste)
- 2 packs (60g) SARSAYA® Oyster Sauce
- 1/4 cup (60ml) Soy sauce
- 1/2 cup (110g) White sugar
- 1 Tbsp. (15ml) Rice vinegar
- 1/2 cup (100g) Carrots, diced
- 1/2 cup (100g) Potatoes, diced
More Like This
Ajinomoto | Korean Braised Beef - Ajinomoto
cookmunitybyajinomoto.com
Korean beef stew recipe | easyFood
easyfood.ie
Korean Beef Stew – NutriAsia
nutriasia.com
Korean Beef Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Ajinomoto | Pork and Bean Stew - Ajinomoto
cookmunitybyajinomoto.com
Slow-Cooker Korean Beef Stew Recipe - BettyCrocker.com
bettycrocker.com
Ajinomoto | Lean Pork in Tomato Stew - Ajinomoto
cookmunitybyajinomoto.com
Korean Beef Stew | Canadian Living
canadianliving.com