Ajinomoto | Lean Pork in Tomato Stew - Ajinomoto

Ingredients

• 2 tsps. (10ml) Cooking oil
• 1/2 cup (60g) Red onion, diced
• 2 Tbsps. (25g) Garlic, minced
• 6 cups (600g) Tomato, diced
• 1 1/2 cups (200g) Pork loin, strips
• 1/4 tsp. (1.2g) Iodized salt
• 2 L (2000ml) Water
• 2 cups (400g) String beans, bite size length
• 1 1/2 cups (400g) Radish, cut into 2/3-inch thick
• 1 pack (8g) PORKSAVOR® All-in-One Seasoning Mix
• 2 Tbsps. (30ml) Fish sauce
• 1/4 kilo (250g) Pechay, leaves separated