Recette merguez aux deux choux - Ô Divin - Fooding ®
Une recette de Mathieu Moity, chef d’Ô Divin à Paris. Recipe Pour 4 personnes, prep time: 35 minutes.
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Ingredients
- 4 merguez de cochon ou autre
- 150 g de pois blonds de la Planèze cuits
- 1/4 de chou rouge
- 1 petit chou-fleur
- 1/2 botte de coriandre
- 1/2 botte de persil
- 1 orange
- 1 citron
- Fleur de coriandre, fleur de ciboulette
- Vinaigre de citron
- Huile d’olive
- Fleur de sel, piment d’Espelette
- Pâte de citron (facultatif)
- Harissa
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