Pork Fillet with Sauerkraut and Potato Purée - Cookidoo® – the official Thermomix® recipe platform

Name: Pork Fillet with Sauerkraut and Potato Purée - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 100 g onions; 100 g bacon lardons; 500 - 600 g pork fillet; 2 tsp fine sea salt; ¼ tsp ground black pepper; 1 - 1 ½ tsp sweet paprika; 6 - 8 slices smoked lean bacon; 500 g sauerkraut, preserved; 500 g water; 750 g potatoes; 3 Tbsp frying oil; 250 g onions; 140 g milk; 40 g unsalted butter; 2 - 3 pinches ground nutmeg

cookidoo.co.uk

Discover the flavorful combination of Pork Fillet, Sauerkraut, and Potato Purée on Cookidoo®. Easy to make, delicious, and perfect for special occasions or a comforting weeknight meal. Sign up now...

View Original

Share this recipe:

Ingredients

100 g onions
100 g bacon lardons
500 - 600 g pork fillet
2 tsp fine sea salt
¼ tsp ground black pepper
1 - 1 ½ tsp sweet paprika
6 - 8 slices smoked lean bacon
500 g sauerkraut, preserved
500 g water
750 g potatoes
3 Tbsp frying oil
250 g onions
140 g milk
40 g unsalted butter
2 - 3 pinches ground nutmeg

More Like This