Mushroom hash with poached eggs - Good Food Middle East
Sauté onions until tender, then add mushrooms, tomatoes, and paprika for a flavorful hash. Serve with poached eggs for a healthy, two-person meal or doubles for four. Perfect for your Summer Healthy...
Ingredients
- 1½ tbsp rapeseed oil
- 2 large onions, halved and sliced
- 500g closed cup mushrooms, quartered
- 1 tbsp fresh thyme leaves, plus extra for sprinkling
- 500g fresh tomatoes, chopped
- 1 tsp smoked paprika
- 4 tsp omega seed mix(see tip)
- 4 large eggs
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