Gnocchetti with Wudy and Mushrooms | The recipes of AIA
Easy to prepare and delicious to bring to the table: here is the recipe for gnocchetti with Wudy and mushrooms to try immediately!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.aiafood.com.
Cooking tools:
Ingredients
- 1 pack of AIA Classic Wudy
- 1 kg of potatoes
- 1 AIA Extra Fresh Grandissimo Egg
- 1 pinch of salt
- 300 g of flour
- 500 g of porcini mushrooms
- 1 clove of garlic
- 1 sprig of rosemary
- 40 g of butter
- Salt
- Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Polenta Gnocchi with Mushrooms and Sausage | The recipes of AIA
aiafood.com
Gnocchi with wild mushrooms and oregano
fast-ed.com.au
Gnocchi with Mushroom Sauce : SHUNGATE
shun-gate.com
Gnocchi with Mushrooms and Onion Recipe: How to Make It
tasteofhome.com
Gnocchis & Mushrooms
maxpou.fr
POTATO GNOCCHI WITH MUSHROOMS
bauer.it
Potato Gnocchi with Mushroom Sauce Recipe
keyingredient.com
Gnocchi and Gnocchetti Recipe
finedininglovers.co.uk