Carciofi Alla Guidia ('Jewish Style' Fried Artichokes)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Deep-fry thermometer
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Kitchen towel
- Paper towel
- Baking sheet
- Fork
- Spider strainer
- Tongs
- Measuring spoon
Ingredients
- 3 quarts olive oil for frying
- 3 lemons, divided
- 8 baby artichokes
- ½ teaspoon kosher salt
- ⅛ teaspoon ground black pepper
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