Ingredients
- 1 tablespoon Mazola Canola Oil
- 2 medium yellow onions, thinly sliced (about 2 cups)
- 15-ounce can no-salt-added kidney beans, rinsed and drained
- 15-ounce can no-salt-added lima beans, rinsed and drained
- 15-ounce can no-salt-added black beans, rinsed and drained
- 15-ounce can no-salt-added navy beans, rinsed, drained, and slightly mashed
- 6 cups fat-free, low-sodium chicken broth
- 1 cup baby carrots
- 1/4 cup imitation bacon bits
- 2 tablespoons balsamic vinegar
- 1/2 teaspoon salt
- 1 or 2 bay leaves
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