Spring quiche with asparagus - Agro-focus

Ingredients

• 300 g green asparagus
• 170 g rice flour
• 100 gr buckwheat flour
• 125 grams of ghee or butter
• 1 tsp saffron
• some pepper
• 1/2 tsp salt
• 1 bell pepper
• 100 g halloumi
• 100 g sheep milk cheese
• olives
• 4 eggs
• 2 tbsp coconut milk or cream
• smoked salt