Slow cooker shredded beef burritos recipe
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- Slow cooker shredded beef burritos recipe
- Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesmartcookiecook.com.
Ingredients
- 1 (3 pound) boneless beef roast, cut in half
- 1 (14 ounce) can beef broth
- 2 cups green enchilada sauce
- 1 (4 ounce) can chopped green chiles
- 1/2 cup Mexican hot tomato sauce
- Salt and pepper, to taste
- 1/2 teaspoon garlic powder
- 1 cup cotija or parmesan cheese (optional)
- 12 large flour tortillas
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