Recipe: 'Caldereta de pescado' (fish stew). Spanish cuisine | spain.info

Recipe: 'Caldereta de pescado' (fish stew). Spanish cuisine | spain.info

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Find out how to cook this traditional dish from Principality of Asturias. See the ingredients and presentation suggestions on Spains official tourism website |

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Ingredients

  • Oil
  • 1 medium onion
  • 1 garlic
  • Parsley
  • Chopped tomato
  • Lobster
  • Small crabs
  • Rock fish
  • 1 glass of cognac
  • 1 glass of white wine

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