Ajinomoto | Canned Lunch Meatballs Recipe - Ajinomoto
Quick and budget-friendly, this dish combines crispy beef with savory teriyaki sauce for a satisfying 20-minute meal. Perfect for any special occasion or weeknight dinner.
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Ingredients
- 1 1/2 cups (320g) Tuna flakes in oil, canned
- 2 Tbsps. (30g) Onion, red, minced
- 1 tsp. (5g) AJI-SHIO® Garlic Seasoning Mix
- 1 pc. (50g) Egg, beaten
- 1 cup (140g) All-purpose flour
- 1/2 cup (60g) Carrots, minced
- 1/2 cup (63g) Cheese, small cubes
- 1 cup (250ml) Oil, cooking
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