Maui Style Garlic Lemon Mahi | Adelphia Seafood, Pennsylvania
In a large sauté pan, heat the oil.
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Ingredients
- vegetable oil (for sautéing )
- 2 portions Mahi Mahi (5 oz. each)
- 2 tbsp garlic (chopped)
- 1 lemon (juiced)
- ½ cup white wine
- 1 oz. unsalted butter (melted or cubed)
- salt
- ground black pepper
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