Parmesan Pasta - BelGioioso Cheese

Parmesan Pasta - BelGioioso Cheese

www.belgioioso.com

Boil pasta in salted water until al dente or semi-hard, drain and place into a large serving bowl.

View full recipe on www.belgioioso.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.belgioioso.com.

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Ingredients

  • 1 lb. pasta
  • 3 Tbsp. extra virgin olive oil
  • 1/2 lb. fresh tomatoes
  • 2 chicken breasts, grilled and cut into strips
  • 2 cups fresh arugula greens
  • Salt & pepper to taste
  • 6 oz. BelGioioso Parmesan cheese, shaved

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