Yabbie or Crayfish Fettuccine Recipe - Australian.Food.com
Entered for safe-keeping for ZWT. From Margaret E Walker at inmamaskitchen.com. Native to Australia is the yabbie or freshwater prawns or crayfish. I
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Ingredients
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 3/4 lb sweet potato, diced (400 grams)
- 2 cups water
- 1 (10 1/2 ounce) can condensed pumpkin soup
- 1 teaspoon curry powder
- salt
- pepper
- 2 tablespoons cilantro, chopped
- 3/4 cup light coconut cream
- 1 cup milk
- 1 tablespoon cornflour
- 1 lb fettuccine
- 1 lb crawfish meat, poached (500 grams) or 1 lb prawns, cooked (500 grams)
- herbs, sprigs for garnish
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