Spring Asparagus Tart – Ripple Foods

Spring Asparagus Tart – Ripple Foods

ripplefoods.com

Spring Asparagus Tart with vegan puff pastry and herbed cream cheese. Perfect for 8 servings! Try it with Ripple Half and Half.

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Ingredients

  • 1 sheet of vegan puff pastry, thawed according to package directions
  • 1 pound asparagus, woody ends removed
  • 8 oz. dairy-free herbed cream cheese, softened
  • 1 tablespoon Ripple Original Half and Half
  • salt and pepper

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