Reblochon Tartine
Reblochon Tartine is a luxurious open-faced sandwich featuring creamy Reblochon cheese melted over a crunchy baguette with crispy bacon, infused with aromatic g
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Ingredients
- 1 loaf of baguette
- 200g of Reblochon cheese
- 4 tablespoons of butter
- 2 cloves of garlic
- 100g of bacon or pancetta, diced
- 1 tablespoon of olive oil
- A handful of thyme leaves
- Black pepper to taste
- Pinch of sea salt
- Optional: A sprinkle of chili flakes
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