Plum Butter Cake from The Official Downton Abbey Afternoon Tea Cookbook by Downton Abbey
With the invention of modern baking powder in England in 1843, a wealth of new baking opportunities suddenly became possible. Even the traditional English pound cake, made with equal parts butter, ...
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Ingredients
- ¼ teaspoon ground cinnamon
- 1½ cups (185 g) flour
- 1 teaspoon baking powder
- 1 cup (225 g) unsalted butter, at room temperature, plus more for the pan
- 2 eggs
- 6–8 plums, about 1 lb (450 g), pitted and thickly sliced
- ¼ teaspoon salt
- ¾ cup (150 g) plus 1 tablespoon sugar
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