Heavenly Mozzarella Stuffed Rosemary Parmesan Soft Pretzels Recipe

Heavenly Mozzarella Stuffed Rosemary Parmesan Soft Pretzels Recipe

www.davesgrill.com

Golden pretzels stuffed with incredible mozzarella offer rosemary-parmesan perfection in every bite. Hungry bakers will find pure carb-loaded joy within this delightful homemade treasure.

View full recipe on www.davesgrill.com

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Cooking tools:

  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Kitchen towel
  • Pastry brush
  • Pot
  • Slotted spoon
  • Baking sheet
  • Parmesan grater
  • Chef's knife
  • Cutting board
  • Oven
  • Spoon
  • Plastic wrap
  • Parchment paper
  • Cooling rack
  • Kitchen timer

Ingredients

  • 8 sticks mozzarella cheese (about 4 inches each)
  • 4 cups (500 g) all-purpose flour
  • ¼ cup (25 g) grated Parmesan cheese
  • 1 ½ cups (360 ml) warm water
  • 2 ¼ tsps (1 packet) active dry yeast
  • 1 large egg
  • 2 tbsps unsalted butter, melted
  • 1 tbsp granulated sugar
  • 1 tsp salt
  • 2 tbsps chopped fresh rosemary
  • ½ cup (120 g) baking soda
  • 10 cups water
  • Coarse salt

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