Beans, Cheese and Fried Egg Tostadas | NZ Eggs | New Recipe
These Mexican-style tostadas are simple, quick and easy to make, and are a popular brunch, lunch or simple dinner for all ages.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.org.nz.
Ingredients
- 4 small flour tortillas
- 2-3 tbsp olive oil
- 1 cup refried black beans
- 1/2 cup grated cheese (cheddar, colby, or similar)
- 4 eggs
- 1/2 ripe avocado, sliced
- 1/3 cup tomato salsa
- 1/2 red onion, thinly sliced
- 2 tbsp white vinegar
- 2 tsp caster sugar
- 1 fresh green chilli, thinly sliced
- Fresh coriander, chopped
- Salt, black pepper, and chilli flakes
- Lime wedges, to serve
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