Ocean Crown – Sustainably Sourced Seafood

Ingredients

• 4 Large Tomatoes, skinned, deseeded and roughly chopped
• 1 Yellow Pepper, deseeded and chopped
• ½ Red Onion, chopped
• 2 Green Chillies, finely chopped
• Handful of Mint Leaves, roughly chopped
• I 200g Jar Ocean Crown Cooked & Pickled Cockles, drained
• 2 tbsp Lime Juice
• 2 tbsp Olive Oil
• 1 Clove of Garlic, crushed
• Sea Salt and Freshly Ground Black Pepper