Kale, Artichoke & Hemp Pesto
| 8 | 10 | 287 | | Ingredients | Minutes | Calories | | Prep | Cook | Servings | | 10 min | 0 min | 4 | | 1/2 cup | Artichoke hearts, canned | | 1/4 cup |
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Ingredients
- 1/2 cup Artichoke hearts, canned
- 1/4 cup Extra virgin olive oil
- 2 clove(s) Garlic
- 1/2 cup hulled Hemp seeds, shelled
- 3 cups Kale
- 1/4 cup Lemon juice
- 1 tbsp Nutritional yeast
- 1/8 tsp Salt and pepper
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