Christmas Cream Cheese Poundcake Recipe With Paradise Candied Pineapple

Ingredients

• 8 oz. pkg. cream cheese softened
• 3 sticks unsalted butter softened (no substitutes) (1 1/2 cups)
• 3 cups cake flour NOT regular all-purpose flour
• 3 cups sugar
• 6 large eggs
• 1 1/2 tsp. real vanilla extract no imitation vanilla
• 16 oz. container
• Paradise pineapple candied fruit
• 8-10 pcs for decorations
• 2 cups powdered sugar
• 1 tsp. pineapple extract
• 2 to 2 1/2 tbsp. milk or half-and-half