Gluten-Free Shakshuka - Gluten-Free Finder
SHAKSHUKA Shakshuka is a tasty North African dish that has become popular all over the Middle East, especially in Israel. The name of the dish comes from a Berb
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Ingredients
- 1 tbsp Olive oil
- ½ Onion, diced
- 1 Clove garlic, minced
- 1 Red bell pepper, chopped
- 4 cups Diced tomatoes
- 2 tbsp Tomato paste or purée
- 1 tsp Chili powder
- 1 tsp Ground cumin
- 1 tsp Paprika
- 1 pinch Cayenne pepper
- 8 lge Eggs
- ½ tsp Fresh parsley, chopped for garnish (Optional)
- pinch Sugar
- Sea salt to taste
- Fresh ground pepper to taste
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