Spinach Blender Crepes Recipe | Booths Supermarket
As easy as whipping up a smoothie, these spinach crepes make for a delicious healthy tea ready in under 30 minutes.
Ingredients
- FOR THE CREPES
- 150g plain flour
- 1tsp baking powder
- 2 eggs
- 100g spinach leaves
- 500ml whole milk
- 1/2tsp salt
- TO FRY
- Drizzle of olive oil
- SERVING SUGGESTION
- 1 clove garlic, crush
- 200g asparagus
- 4 spring onions, sliced
- 100g frozen peas
- 100g frozen broad beans
- 4 eggs, poached
More Like This
Spinach Crepes Recipe | RecipeLand
recipeland.com
Spinach crepes
220triathlon.com
Spinach and Paneer Crepes Recipe - How to Make Spinach Crepes
awesomecuisine.com
Sweet and Savory Spinach Crepes Recipe - (4.2/5)
keyingredient.com
Spinach Crêpes Recipe - Great British Chefs
greatbritishchefs.com
Spinach Crepes | WaffleHearts
wafflehearts.com
Spinach Blintzes - Blintzes - Kosher Recipe
chabad.org
Mushroom and Spinach Crepes | Just A Pinch Recipes
justapinch.com