Gluten-Free Dairy-Free Focaccia
Gluten-Free, Dairy-Free Focaccia - Enjoy a tasty bread alternative perfect for allergy-friendly diets!
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Ingredients
- 1 1/4 cup gluten free flour blend (I like to use Compliments gluten free flour blend)
- 2 tbsp tapioca starch
- 1 tbsp cornstarch
- 1 tsp white chia seeds
- 1/2 tsp salt
- 1/2 tbsp rapid rise yeast
- 1 tsp dried rosemary
- 1 cup warm water
- 1 tbsp apple cider vinegar
- 2 large eggs
- 2 tbsp olive oil
- 1 tbsp white sugar
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