Southern Style Mac with a Crispy Cracker Coating - HAPPY VEG

Ingredients

• 2 C Dry Macaroni Noodles
• 1 1/3 C Whipping Cream
• ¼ C Melted Butter, room temp
• 3 Large Free-Range Eggs
• 1 C Extra Old Cheddar, shredded
• 1 C Pizza Mozzarella, shredded
• 1/4 C Grana Padano, shredded
• 3 slices Habanero Monterey Jack, broken apart
• 2 Tsp. Dry Mustard
• 1 Tsp. Garlic Powder
• 1/2 Tsp. Cayenne Pepper
• 3/4 Tsp. + Sea Salt
• Cracked Pepper
• Handful Spicy, Cheesy Crackers (Red Hot Cheez Its for example)
• 1/4 C Panko
• OPTIONAL - Habanero Salt (Sub Cayenne & Pinch of Salt)
• Green Onions for Garnish