Roast lamb shakshuka | Woolworths TASTE

Roast lamb shakshuka | Woolworths TASTE

taste.co.za

This roast lamb shakshuka with minted crème fraîche and toasted sourdough bread is a perfect post-Christmas breakfast.

View Original

Share this recipe:

Ingredients

  • 2 T oil
  • 1 onion, finely chopped
  • 2 red peppers, diced
  • 1 green pepper, diced
  • 2 garlic cloves, minced
  • 2 chillies, finely chopped
  • 1 T ground cumin
  • 1 T ground coriander
  • 1 1⁄2 T smoked paprika
  • 1 T Woolworths ras el hanout
  • 1 T tomato paste
  • 1⁄2 cup red wine
  • 700 ml tomato purée
  • 1⁄2 cup water
  • 1 T honey
  • 500 g cooked leg of lamb, shredded
  • 250 g cherry tomatoes, halved and roasted
  • 1⁄2 cup coriander, chopped, plus extra to garnish
  • salt, to taste
  • 4 free-range eggs
  • For the minted crème fraîche, mix:
  • 250 g crème fraîche
  • 1 T Woolworths chipotle seasoning
  • 1 lime, zested and juiced
  • 1 T mint, chopped
  • sea salt, to taste
  • freshly ground black pepper, to taste
  • For serving:
  • sourdough, toasted, for serving

More Like This