Beetroot, Feta and Lentil Salad - Grains & Legumes Nutrition Council
A delicious salad full of lentils
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glnc.org.au.
Ingredients
- 2x cans Golden Circle® Diced Beetroot 450g
- 400 g can lentils, drained
- 1 small red onion, finely diced
- 1/2 punnet cherry tomatoes, halved
- 1/4-1/2 cup honey mustard dressing
- 50 g traditional feta, crumbled
- Salad leaves
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