Classic Fish Cakes recipe + video | Recipe Cart

Name: Classic Fish Cakes recipe + video | Recipe Cart
Ingredients: 500g potatoes, peeled; 2 Tbsp butter; 500g Sanford & Sons White fish fillets (we used two Tarahiki fillets) Handful Superb Herb Parsley, stalks divided, plus 2 tbsp chopped leaves; 1 lemon, 1 slice, plus zest of 1/2; 2 Tbsp milk; 1 small red onion, finely chopped; ½ cup flour; 2 Woodland eggs, beaten; 1 cup breadcrumbs; 2 Tbsp Olivado Extra Virgin Avocado Oil; 1 Tbsp butter

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Classic Fish Cakes recipe + video

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Ingredients

500g potatoes, peeled
2 Tbsp butter
500g Sanford & Sons White fish fillets (we used two Tarahiki fillets) Handful Superb Herb Parsley, stalks divided, plus 2 tbsp chopped leaves
1 lemon, 1 slice, plus zest of 1/2
2 Tbsp milk
1 small red onion, finely chopped
½ cup flour
2 Woodland eggs, beaten
1 cup breadcrumbs
2 Tbsp Olivado Extra Virgin Avocado Oil
1 Tbsp butter