Cabbage Barley Soup | Reader's Digest Canada
"My neighbour had an abundance of cabbage, so a group of us had a contest to see who could come up with the best cabbage dish. My vegetarian cabbage soup was the clear winner—they ate the whole...
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Ingredients
- 1 cup dried brown lentils (rinsed)
- 1/2 cup medium pearl barley
- 3 medium carrots (chopped)
- 2 celery ribs (chopped)
- 1/2 tsp poultry seasoning
- 1/4 tsp pepper
- 1 bottle (46 oz) V8 juice
- 4 cups water
- 8 cups (about 16 oz) shredded cabbage
- 1/2 lb sliced fresh mushrooms
- 3/4 tsp salt
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