Veggie Plate | Recipes| Lee Kum Kee Home Canada
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 2 cups broccoli florets
- 2 celery stalks
- 2 Persian cucumbers
- 12 red cherry tomatoes
- 110 g baby carrots
- 1/4 cup Lee Kum Kee Sriracha Mayo
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