Mexican Bhel- Fusion Salad – The Green Chutney

Mexican Bhel- Fusion Salad – The Green Chutney

thegreenchutney.com

Quick and easy Mexican Bhel fusion salad with fried tortilla diamonds, fresh veggies, and vibrant salsas. Perfect for summer gatherings!

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Ingredients

  • 6 Flour Tortillas-large size-Cut in Diamond shapes and fry in deep fryer.
  • 1 Small head of Chopped Lettuce
  • 1 can Re-fried Beans-Vegetarian
  • 2 Shredded of Carrots
  • 4 Avocados of Slice- only when Serving
  • 1 Small container of Sour cream(Optional Do not use for Vegans)
  • 1 cup Each of Green and Red Salsa-see recipe or buy in Market
  • 3 Middle Eastern Cucumbers-cut in cubes
  • 1 cup White Frozen Corn-boiled
  • 1 cup Guacamole-See Recipe-or Market bought
  • 10 oz Shredded Mexican blended Cheese-see notes
  • 1 cup Chopped Cilantro
  • 1 Purple Onion of Finely chopped( Optional)

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