Bavarian Pretzel Stuffing

Bavarian Pretzel Stuffing

www.easyhomemeals.com

Try something new this holiday season by baking up Mr. Food Test Kitchen's Bavarian Pretzel Stuffing! Perfect for Thanksgiving or Christmas dinner!

View full recipe on www.easyhomemeals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking dish
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup

Ingredients

  • 1 stick (1/2 cup) butter
  • 1 cup chopped celery
  • 1 cup chopped onion
  • 1 (13-oz.) package frozen soft pretzels, heated according to package directions, without salt
  • 3 cups herb-seasoned cubed stuffing
  • 4 frozen cooked sausage patties, heated and coarsely chopped
  • 1 cup frozen broccoli florets, thawed and chopped
  • 3 cups chicken broth, warmed

More Like This