Ingredients
- 1/4 lb Fresh shiitake mushrooms
- 1/2 lg Head of bok choy (or 2 small Heads)
- Salt
- 8 oz Soba noodles
- 3 Cloves garlic -- finely Chopped
- 1 tb Fresh ginger root -- grated
- 10 sm Thai hot chile peppers -- Thinly sliced
- 1 Scallion -- thinly sliced
- 1 1/2 ts Dark sesame oil
- 2 tb Mirin (sweet cooking sake)
- 2 tb Shoyu or soy sauce
- 2 tb Cilantro -- coarsely Chopped
- 1 ts Toasted sesame kernels
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