Bò Bía Recipe (Vietnamese Spring Rolls)
Vietnamese spring rolls are a popular street food consisting of fresh veggies and savory sausage wrapped in soft rice paper. They're a must-try for fans of Vietnamese dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fifteen.net.
Ingredients
- 1 large jicama
- 2 medium-sized carrots
- 4 Chinese sausages
- 3 1/2 ounces dried shrimp
- Lettuce
- 1/3 ounce minced garlic
- 1/2 ounce roasted and crushed peanuts
- 5 eggs
- Rice paper
- 3 teaspoons brown sugar
- 3 teaspoons salt
- 3 teaspoons chili sauce
- 5 teaspoons hoisin sauce
- 3 1/2 tablespoons water
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