Food and Travel Magazine | Chocolate rosemary gelato pots with pear…
Inspired by rosemary panna cotta, but with far fewer calories, these delightful silken pots are great for entertaining.
Keywords
- chocolate pots recipe
- chocolate pots
- skinny desserts
- healthy desserts
- gelato pots
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Ingredients
- 750ml full-fat milk
- 3 rosemary sprigs
- 100g dark chocolate (minimum 70% cocoa solids), broken into pieces
- 5 medium egg yolks
- 100g caster sugar
- 2 pears
- juice 1 lemon, mixed with 3tbsp cold water
- 1tbsp caster sugar
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