Ingredients
- 400 g Potatoes, peeled and diced
- 1 Small onion, finely chopped
- 2 cloves Garlic, crushed
- 2 tsp Gregg's whole cumin seeds
- 2 tsp Gregg's ground coriander
- 1 tsp Gregg's ground turmeric
- 1/4-1/2 Fresh red chilli, deseeded and finely chopped
- - Juice of 1 lime
- 1 cup Wattie's frozen baby peas
- - Handful of fresh coriander leaves, chopped
- 3 Sheets flaky pastry, thawed
- 1 Egg, beaten (or 2,tbsp milk)
- 1/2 cup Unsweetened natural yoghurt
- - Handful of fresh mint leaves, chopped
- - Juice of ½ lime
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Potato and pea samosas with leafy greens | Recipes | WW New Zealand
weightwatchers.com
Potato and pea samosas with leafy greens | Recipes | WW Australia
weightwatchers.com
Potato and pea samosas recipe | Good Food
bbcgoodfood.com
Pea & Potato Samosas
spicepots.com
Pea & potato samosas | Recipes | WW United Kingdom
weightwatchers.com
Samosa – The Spice Way - Nature with Benefits
thespiceway.com
Potato and pea samosa recipe
lovefood.com
Baked Pea and Potato Samosa Recipe | How to Make Samosas
cookingnook.com