Sticky Pear & Ginger Slice - Wrights Baking : Wrights Baking
The Home of Home Baking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wrightsbaking.co.uk.
Ingredients
- Ginger Cake Mix 5 x 500g
- Wright's Ginger Cake Mix 500g
- Boiling Water 200ml
- Vegetable Oil 60ml (4 tbsp)
- Stoned Dates (chopped) 200g
- Bicarbonate of Soda 5g (1 tsp)
- Ripe Pears (peeled and cubed) 2
- Icing Sugar 200g
- Water 45-60ml (3-4 tbsp)
- Dark Chocolate 50g
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