Pan-Seared Filet Mignon with Red Wine Reduction Recipe | Cooklaif
A recipe for pan-seared filet mignon with a rich red wine reduction sauce, perfect for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooklaif.com.
Ingredients
- Filet Mignon
- Red Wine
- Butter
- Fresh Thyme
- Fresh Rosemary
- Garlic
- Salt
- Pepper
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