Afternoon Delight Clam Chowder | Just A Pinch Recipes
Sauté celery, onion, and garlic in the 2 Tbsp. butter. Add potatoes and water, and simmer for 30 minutes. Add clam base, a pinch of thyme, salt, pepper, and hot water....
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Ingredients
- - 2 tablespoons butter
- - 2/3 cup celery diced
- - 2/3 cup onion diced
- - 2 cups potatoes diced
- - 1 clove garlic minced
- - 2 1/2 cups hot water
- - 1 ounce clam base
- - 2 cups hot water, more if needed
- - 7 ounces chopped clams with juice
- - 1 carrot peeled and grate
- - 1 pint half and half
- - ***roux***
- - 1/2 cup butter
- - 1/2 cup flour
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